Menu

 
















AntipastI

BURRATA & FIG

Mozzarella with a Creamy Center, Figs, Basil Pesto, Cracked Sea Salt, Calabrian Chili Oil*

ROLLATINI

Roasted Eggplant Rolled & Baked with Fresh Mozzarella, Marinara & Oregano

GAMBERI in BRODO

Shrimp, Cannellini Beans, Baby Spinach, Silky Lemon Garlic Butter Sauce

POPLETTA con POLENTA

House Meatball & Marina, Creamy Polenta, Parmesan & Herbs

MARINATED ARTICHOKES

Long Stem Artichokes, Prosciutto, Red Onions, Orange Segments

Shaved Asiago, Toasted Pistachios, Balsamic & Extra Virgin Olive Oil

BRUSCHETTA

Ripe Tomatoes with Garlic and Basil, Baked Bread, Shaved Parmesan, Aged Balsamic

DRUNKEN MUSSELS

P.E.I. Mussels, Sambuca and Fennel Pollen Broth, Calabrian Chili, Local Focaccia Bread

ITALIAN OLIVES

Imported Castelvetrano, Calabrese & Peranzana Olives Marinated in Garlic Oil, Crushed Red Chili Flake

Served with Focaccia Bread, Shaved Asiago & Romano




InsalatE

CLASSIC CAESAR

Chopped Romaine, Garlic and Herb Croutons, Shaved Parmesan, House Caesar Dressing

BUTTER LETTUCE

Thin Sliced Prosciutto, Toasted Walnuts, Aged White Cheddar, Prosecco Vinaigrette

ITALIAN

Mixed Greens, Roasted Red Peppers, Ripe Tomato, Pine Nuts, Crumbled Gorgonzola, Italian Vinaigrette

Insalate additions: Shrimp, Roasted Chicken, Pan Seared Salmon, Meatball

ContorNi

SAUTEED HARICOT VERT

with Fresh Garlic and Lemon

MIXED VEGGIES

Spinach, Ripe Tomato with Garlic, Green Beans, Mushrooms

WILD MUSHROOM RISOTTO

White Truffle Oil & Parmesan

Primi

LINGUINE & CLAMS

Little Neck Clams, White Wine - Garlic Butter Broth, Fresh Herbs, Local Focaccia Bread

SPAGHETTI & MEATBALLS

House Meatballs and Marinara, Parmesan & Herbs

SHRIMP FRA DIAVOLO

Shrimp, Hot Italian Sausage, Ripe Tomato, Marinara, Calabrian Chili, Angel Hair Pasta, Parmesan & Herbs (spicy)

ALFREDO AMERICANA

Grated Parmesan, Cream & Butter, Fettuccini & Herbs

GNOCCHI al PESTO

Basil Pesto, Sun-Dried Tomatoes, Baby Spinach, Shaved Parmesan, Toasted Pine Nuts

CHICKEN MARSALA

Pan Seared Chicken, Wild Mushrooms, Pappardelle Pasta, Marsala Sauce, Herbs

SHRIMP SCAMPI

Baby Spinach, Tomato, Angel Hair Pasta, Lemon & White Wine Garlic Butter Sauce

ANGEL HAIR FRESHNESS

Ripe Tomato with Garlic & Basil, cooked in a White Wine & Butter, served over Angel Hair Pasta, Topped with Basil Oil

CHICKEN PICCATA

Pan Seared Chicken, Linguine, Lemon-Butter Sauce with Garlic, Capers & Cream

Secondi

OSSO BUCO

Braised Pork Shank, Creamy Polenta, Chianti Demi-Glaze, Lemon Gremolata, Parmesan

BASIL SALMON

Wild Mushroom Risotto, Haricot Vert, Porcini Sauce, Basil Oil

CIOPPINO

Salmon, Little Neck Clams, P.E.I. Mussels, Shrimp, Fennel and Tomato Broth, Local Focaccia Bread

BRAISED BEEF SHORT RIB

Mushroom Ravioli, Red Wine Reduction, Baby Spinach, Cipollini Onions, Truffle Herb Ricotta





Many Of Our Dishes Are Gluten-Free, or Can Be Made Gluten Free

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or eggs may increase your risk of food-borne illness